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Summer Menus

Lunch service will begin June 3 and continue until June 24. À La Carte lunches will be served weekly on Tuesday and Thursday from 12 noon to 1:00 p.m.

The times for lunch are strictly adhered to, as this is class time for these students. Please understand that there is still clean-up that must be done before class ends.

Tuesday Menu - June 24

Caldo Tlalpeño
Southwestern Salad w/Cilantro Lime Vinaigrette

Southwest Chile Rubbed Chicken
Mexican-Style Pork Ribs
Green Chile Fettuccine Alfredo

Mocha Mousse
Arroz con Leche