Calendar of Rio Arriba County Events

Below is a list of events sponsored by the College in Rio Arriba County. The maps next to each event indicate where the event is taking place.

September 2017

Sep 27
Map Icon for Alcalde
Alcalde
Jujube Fruiting Habits & Fruit Tasting Workshop
Please join us for the Jujube Fruiting Habits & Fruit Tasting Workshop on Sep. 27, 2 to 4:30 p.m., NMSU Alcalde Center at Alcalde. Register Now! Jujube

We will have a presentation first about jujube flowering and fruiting habits, followed by fruit tasting of 40+ cultivars, and a field tour of our jujube cultivar trial at NMSU Alcalde Center. More info...
For more information, contact Shengrui Yao at 505-852-4241.

Events in counties surrounding Rio Arriba County

Below is a list of events sponsored by the College or of interest to our clientele. Events are tracked all over the state; the maps next to each event indicate where the event is taking place. If you would like to filter your results to a particular county, visit the county calendar listing.

This list is filtered to show only events in the areas surrounding Rio Arriba County.

September 2017

Sep 19Oct 10
Map Icon for Taos
Taos
Kitchen Creations - Diabetes Cooking (Taos)
Join us for the Kitchen Creations - Diabetes Cooking Classes, Sep. 19 - Oct. 10. Please call the County Extension Office for times and location. Pre-registration is required.

Kitchen Creations is a free cooking school for adults with diabetes and their adult family members/caregivers. In four sessions, participants learn how to plan and make meals that are balanced to manage diabetes. They receive a manual, two cookbooks, portion size tools, and more. Sponsored by the NM Department of Health Diabetes Prevention and Control Program and the NMSU Cooperative Extension Service. More info...
For more information, contact Tony Valdez at 575-758-3982.
Sep 21Oct 7
Map Icon for Bernalillo
Bernalillo
Landscape Design Series
The Landscape Design Series begins Sep. 21 and will be held at the Sandoval County Cooperative Extension Service Office, 711 Camino del Pueblo, Bernalillo.

Classes are:
  • Sep. 21 - 6:30 to 9 p.m.
  • Sep. 22 - 6:30 to 9 p.m.
  • Sept. 23 - 10 to 3:30 p.m.
  • Oct. 6 - 6:30 to 9 p.m.
  • Oct. 7. - 10 to 3:30 p.m.
HOMEscape Solutions is a series of workshops for home gardeners. Topics include site planning, hardscape, the use of native plants, garden harmony, the use of Feng Shui, permaculture and xeriscaping, and creating outdoor rooms. The major focus of the workshop is to provide ongoing support groups, guidance, feedback and assistance in developing the participants' dream HOMEscape. More info...
For more information, contact Lynda Garvin at 505-867-6918.
Sep 23Oct 28
Map Icon for Aztec
Aztec
Farmington Growers Market Kick-off
The Farmington Growers Market will kick off the market season on Sep. 23, 8 to noon, Farmington Museum, 3401 E. Main Street.

Please join us every Saturday throughout the summer at the Growers Market! More info...
For more information, contact Bonnie M Hopkins at 505-334-9496.
Sep 26
Map Icon for Bernalillo
Bernalillo
ICAN - SNAP-Ed Regional Training Northern District
Join us for the ICAN - SNAP-Ed Regional Training Northern District on Sept. 26, 10 to 2 p.m., Sandoval County Cooperative Extension Service Building, 711 S. Camino Del Pueblo.

More details coming soon! More info...
For more information, contact Bonnie Murray at 575-646-0328.
Sep 27
Map Icon for La Cienega
La Cienega
NMSU WSARE Farm Walk
Please join us for the NMSU WSARE Farm Walk on Sept. 27, 10 to 2 p.m., La Cienega. Maximum capacity is 50 participants. Register Now! WSARE.

The New Mexico State University College of Agriculture, through the sponsorship of Western Sustainable Agriculture Research and Education (WSARE) has organized a farm walk focused on finding appropriate rotations and cover crops for soil health in mixed vegetable production. More info...
For more information, contact John Idowu at 575-646-2571.

October 2017

Oct 2
Map Icon for Farmington
Farmington
Ditch Workshop
Please join us for the Ditch Workshop on Oct. 2, 6 to 8 p.m., McGee Park, Farmington.

Learn about spraying noxious weeds along ditch ways in San Juan County. Topics include: identification of plant species; choosing herbicides; application timing and utilizing cost-share opportunities. This is a free event, but participants that pre-register will receive a copy of Troublesome Weeds of the West. Call 505-334-9496 to register today! More info...
For more information, contact Bonnie Hopkins at 505-334-9496.

February 2018

Feb 8
Map Icon for Farmington
Farmington
Pesticide Applicators Workshop (Farmington)
Please join us for the Pesticide Applicators Workshop on Feb. 8, 8 to 1 p.m., San Juan County McGee Park, 41 Road 5568. Register Now! PSEP FM.

The Pesticide Safety Education Program (PSEP) at New Mexico State University promotes the responsible use of pesticides through educational resources and training. Training covers a broad range of human safety and environmental issues for a statewide target audience of approximately 2,800 private applicators, 2,200 commercial applicators, and 120 pesticide dealers. More info...
For more information, contact Jason M. French at 575-646-1822.

Statewide Calendar

Below is a list of events sponsored by the College or of interest to our clientele. Events are tracked all over the state; the maps next to each event indicate where the event is taking place. If you would like to filter your results to a particular county, visit the county calendar listing.

September 2017

Sep 19Oct 10
Map Icon for Taos
Taos
Kitchen Creations - Diabetes Cooking (Taos)
Join us for the Kitchen Creations - Diabetes Cooking Classes, Sep. 19 - Oct. 10. Please call the County Extension Office for times and location. Pre-registration is required.

Kitchen Creations is a free cooking school for adults with diabetes and their adult family members/caregivers. In four sessions, participants learn how to plan and make meals that are balanced to manage diabetes. They receive a manual, two cookbooks, portion size tools, and more. Sponsored by the NM Department of Health Diabetes Prevention and Control Program and the NMSU Cooperative Extension Service. More info...
For more information, contact Tony Valdez at 575-758-3982.
Sep 19-22
Map Icon for Las Cruces
Las Cruces
100 West Cafe Lunch - Caribbean
Please join us this week, Sept. 19 - 22, for lunch! This week's theme is: Caribbean! See SHTRM website for specific menu and vegetarian options.

Our lunches are served Tuesdays through Fridays from Noon to 1 p.m. We offer fixed price lunches for $10 per person. This includes your choice of soup or salad, entrée, and dessert with iced tea, water, or coffee. Regular lunch seating is on a walk-in basis. However, if you have a group of 8 or more, please contact Chef John Hartley at jhartley@nmsu.edu to make special arrangement for seating and menu choices.

The Fall 2017 lunches are from Sept. 12 thru Nov. 28. We will be closed for Fall Break (Nov. 21 - 24).

Parking: You will need a permit to park for the lunches. The E-Permit is a free single-day permit that can be obtained over the Internet. Up to 5 E-Permits can be obtained each year. Parking Options available. More info...
For more information, contact Stella Lucero at 575-646-7324.
Sep 21
Map Icon for Roswell
Roswell
ICAN - SNAP-Ed Regional Training Eastern District
Join us for the ICAN - SNAP-Ed Regional Training Eastern District on Sept. 21, 1 to 5 p.m., Chaves County, Cooperative Extension Service Building, 200 E. Chisum St. #4.

More details coming soon! More info...
For more information, contact Bonnie Murray at 575-646-0328.
Sep 21
Map Icon for Las Cruces
Las Cruces
Range Science Seminar
Please join us for a Range Science Seminar, Sep. 21, 12 p.m., Knox Hall, Rm. 238.

The seminar is "Changing Resources, Pastoral Livelihoods, & Ecosystem Services on China's Rangelands" and will be presented by Amy C. Ganguli, Associate Professor of Range Science. Coauthors are Lynn Huntsinger, Shelia Barry, and Kelly H. More info...
For more information, contact Celia Salinas-Morales at 575-646-2514.
Sep 21Oct 7
Map Icon for Bernalillo
Bernalillo
Landscape Design Series
The Landscape Design Series begins Sep. 21 and will be held at the Sandoval County Cooperative Extension Service Office, 711 Camino del Pueblo, Bernalillo.

Classes are:
  • Sep. 21 - 6:30 to 9 p.m.
  • Sep. 22 - 6:30 to 9 p.m.
  • Sept. 23 - 10 to 3:30 p.m.
  • Oct. 6 - 6:30 to 9 p.m.
  • Oct. 7. - 10 to 3:30 p.m.
HOMEscape Solutions is a series of workshops for home gardeners. Topics include site planning, hardscape, the use of native plants, garden harmony, the use of Feng Shui, permaculture and xeriscaping, and creating outdoor rooms. The major focus of the workshop is to provide ongoing support groups, guidance, feedback and assistance in developing the participants' dream HOMEscape. More info...
For more information, contact Lynda Garvin at 505-867-6918.
Sep 21
Map Icon for Tucumcari
Tucumcari
The Sunshine Vitamin
Quay County FCS Agent, Brenda Bishop, will be presenting a workshop on Vitamin D, Sep. 21, 1:30 p.m., Quay County Extension Office.

During this workshop you will learn about the need for Vitamin D and its sources, other than the sun. Getting enough vitamin D will help you feel better and have more energy, along with keeping your bones strong. The workshop will even have a snack included. Please call 575-461-0562 to reserve your spot so we will have supplies for you. More info...
For more information, contact Brenda Bishop at 575-461-0562.
Sep 23
Map Icon for Albuquerque
Albuquerque
Thrive! - A Wellness Conference
The Thrive! A Wellness Conference for Creating & Maintaining Health and Happiness will be held Sept. 23, 9 to 1 p.m., Bernalillo County CES Office.

The fee for the conference in $10 for registration, materials, and lunch. Topics for the workshops include "Is Cleaning Your Home Killing You?" and "Have You Connected with your Muse Lately?" and many more. Register Now! Thrive.

Sponsored by the NMSU CES -- Northern District. More info...
For more information, contact Lauri Martino at 505-243-1386.
Sep 23Oct 28
Map Icon for Aztec
Aztec
Farmington Growers Market Kick-off
The Farmington Growers Market will kick off the market season on Sep. 23, 8 to noon, Farmington Museum, 3401 E. Main Street.

Please join us every Saturday throughout the summer at the Growers Market! More info...
For more information, contact Bonnie M Hopkins at 505-334-9496.
Sep 23Oct 21
Map Icon for Tucumcari
Tucumcari
Quay Farmer's Market Begins
Quay County Farmers' Market begins Sep. 16, Saturdays at 10 a.m. and Tuesdays at 5:30 p.m., Wailes Park through Oct. 21.

On opening day, July 8, Brenda Bishop, Quay County Family & Consumer Sciences Agent will be demonstrating "Spiralizing." Please stop by our booth between 9:30 and 11:30 a.m. and check it out. Tasty recipes will be shared. More info...
For more information, contact Brenda Bishop at 575-461-0562.
Sep 25
Map Icon for Albuquerque
Albuquerque
ICAN - ESBA Training for EFNEP Northern Region
Join us for the ICAN - ESBA Training for EFNEP Northern Region on Sept. 25, 1 to 5 p.m., NMSU ABQ Center, CNM Montoya Campus, Building K-102, 4700 Morris St. NE.

More details coming soon! Please remember to print and bring your CNM Parking Pass. More info...
For more information, contact Bonnie Murray at 575-646-0328.
Sep 25
Map Icon for Tucumcari
Tucumcari
Beginner's Walking Group
The Quay County Extension, along with the Fitness & Nutrition Committee of the Quay County Health Council, invite you to join a Beginner's Walking Group.

This group will start waking July 24 and try to continue through September. We will meet at the Tucumcari Fitness Complex, by the High School Auditorium, each Monday at 8:30 a.m. We will do a few stretches and walk at our own pace around the paths. The weather should be cool enough to walk safely this early in the morning. Wear good shoes and bring a bottle of water. You may start at any time! No charge! No Registration! Just show up!

After all we all need some motivation to accomplish this so what better way than to be part of a group or having a buddy that is counting on you to be there. So help and join me, Brenda Bishop, Quay County FCS Agent, to stay motivated as I start a walking group for beginners. More info...
For more information, contact Brenda Bishop at 575-461-0562.
Sep 26
Map Icon for Bernalillo
Bernalillo
ICAN - SNAP-Ed Regional Training Northern District
Join us for the ICAN - SNAP-Ed Regional Training Northern District on Sept. 26, 10 to 2 p.m., Sandoval County Cooperative Extension Service Building, 711 S. Camino Del Pueblo.

More details coming soon! More info...
For more information, contact Bonnie Murray at 575-646-0328.
Sep 26Oct 24
Map Icon for Las Cruces
Las Cruces
Diabetes Self Management Workshop
Please join us for the Diabetes Self-Management Workshop Sep. 26, 1:30 to 4 p.m., Doña Ana Cooperative Extension Service, 1170 N. Solano, Suite M.

The workshop is FREE and offered Tuesday afternoons until Oct. 24. Participants will receive a resource book, a relaxation CD, and an exercise CD. Sponsored by the NM Department of Health Diabetes Prevention and Control Program. More info...
For more information, contact Karim Martinez at 575-525-6649.
Sep 26-29
Map Icon for Las Cruces
Las Cruces
100 West Cafe Lunch - Spanish
Please join us this week, Sept. 26 - 29, for lunch! This week's theme is: Spanish! See SHTRM website for specific menu and vegetarian options.

Our lunches are served Tuesdays through Fridays from Noon to 1 p.m. We offer fixed price lunches for $10 per person. This includes your choice of soup or salad, entrée, and dessert with iced tea, water, or coffee. Regular lunch seating is on a walk-in basis. However, if you have a group of 8 or more, please contact Chef John Hartley at jhartley@nmsu.edu to make special arrangement for seating and menu choices.

The Fall 2017 lunches are from Sept. 12 thru Nov. 28. We will be closed for Fall Break (Nov. 21 - 24).

Parking: You will need a permit to park for the lunches. The E-Permit is a free single-day permit that can be obtained over the Internet. Up to 5 E-Permits can be obtained each year. Parking Options available. More info...
For more information, contact Stella Lucero at 575-646-7324.
Sep 27
Map Icon for Alcalde
Alcalde
Jujube Fruiting Habits & Fruit Tasting Workshop
Please join us for the Jujube Fruiting Habits & Fruit Tasting Workshop on Sep. 27, 2 to 4:30 p.m., NMSU Alcalde Center at Alcalde. Register Now! Jujube

We will have a presentation first about jujube flowering and fruiting habits, followed by fruit tasting of 40+ cultivars, and a field tour of our jujube cultivar trial at NMSU Alcalde Center. More info...
For more information, contact Shengrui Yao at 505-852-4241.
Sep 27
Map Icon for Las Cruces
Las Cruces
Call for Proposals for the SNMSF AGventure Days
YOU are invited to share your passion for Agriculture, Natural Resources, and the STEM fields (Science, Technology, Engineering and Math) all of which play big roles in Agriculture, now, and especially, in the future. Let's spark their interests and expose older students to potentially rewarding careers in these areas! Participate in one or both events if you can.

Deadline for proposals: July 18. Submit your Proposal Today!

STEM Ag Career Fair Day - HIGHLIGHT your interests and career in Agriculture, STEM fields, Natural Resources! How did you get interested? Inspired? Get started? Take on new challenges? What do you enjoy most about your career?

  • Audiences: Middle School and High School students
  • Details (still TBA): group sizes <20; presentations each about 10 minutes.
  • When: Sep. 27; all morning and early afternoon
  • Where: Southern New Mexico Fairgrounds
  • More info...
For more information, contact Traci Curry at 575-532-4714.
Sep 27
Map Icon for La Cienega
La Cienega
NMSU WSARE Farm Walk
Please join us for the NMSU WSARE Farm Walk on Sept. 27, 10 to 2 p.m., La Cienega. Maximum capacity is 50 participants. Register Now! WSARE.

The New Mexico State University College of Agriculture, through the sponsorship of Western Sustainable Agriculture Research and Education (WSARE) has organized a farm walk focused on finding appropriate rotations and cover crops for soil health in mixed vegetable production. More info...
For more information, contact John Idowu at 575-646-2571.
Sep 27Nov 15
Map Icon for Albuquerque
Albuquerque
Creaciones de la Cocina - Diabetes Cooking (Albuquerque) in Spanish
Please join us for the Kitchen Creations - Diabetes Cooking Classes, Sep. 27 - Nov. 15. *This class is full and started Aug. 23.*.

Kitchen Creations (Creaciones de la Cocina in Spanish) is a free cooking school for adults with diabetes and their adult family members/caregivers. In four sessions, participants learn how to plan and make meals that are balanced to manage diabetes. They receive a manual, two cookbooks, portion size tools, and more. Sponsored by the NM Department of Health Diabetes Prevention and Control Program and the NMSU Cooperative Extension Service. More info...
For more information, contact Lourdes Olivas at 575-646-5763.
Sep 27
Map Icon for Las Cruces
Las Cruces
PES Graduate Seminar
Please join us for a seminar by Jesus D. Gomez-Velez, Hydrology Program at New Mexico Tech, Sep. 27, 3:30 to 4:30 p.m., Gerald Thomas Hall, Rm. 336.

The seminar presented is "Leaky Pipes Everywhere! Understanding Connectivity Along River Corridors." Refreshments will be served. All majors welcome! More info...
For more information, contact Esther Ramirez at 575-646-3406.
Sep 27Oct 25
Map Icon for Albuquerque
Albuquerque
Kitchen Creations - Diabetes Cooking (Albuquerque)
Join us for the Kitchen Creations - Diabetes Cooking Classes, Sep. 27 - Oct. 25. Please call the County Extension Office for times and location. Pre-registration is required.

Kitchen Creations is a free cooking school for adults with diabetes and their adult family members/caregivers. In four sessions, participants learn how to plan and make meals that are balanced to manage diabetes. They receive a manual, two cookbooks, portion size tools, and more. Sponsored by the NM Department of Health Diabetes Prevention and Control Program and the NMSU Cooperative Extension Service. More info...
For more information, contact Dianne Christensen at 505-243-1386.
Sep 28-29
Map Icon for Las Cruces
Las Cruces
Call for Proposals for the SNMSF AGventure Days
YOU are invited to share your passion for Agriculture, Natural Resources, and the STEM fields (Science, Technology, Engineering and Math) all of which play big roles in Agriculture, now, and especially, in the future. Let's spark their interests and expose older students to potentially rewarding careers in these areas! Participate in one or both events if you can.

Deadline for proposals: July 18. Submit your Proposal Today!

Ag-Venture Days - A perfect time to show, tell and share your specialty with elementary school students

  • Audiences: Elementary School students
  • Details (still TBA): group sizes ca. 20; presentations each about 10 minutes.
  • When: Sep. 28 - 29; all morning and early afternoon
  • Where: Southern New Mexico Fairgrounds
  • More info...
For more information, contact Traci Curry at 575-532-4714.
Sep 28-29
Map Icon for Las Cruces
Las Cruces
NMS Rodeo Team
The New Mexico State Rodeo Team's season is going to start out with a boom, during the months of Sept. and Oct., having four rodeos.
  • Sep. 15 - 16: Tsaile, AZ
  • Sep. 22 - 23: Douglas, AZ
  • Sep. 28 - 29: NM Southern Fair Grounds
  • Oct. 13 - 14: Tucumcari
More info...
For more information, contact Logan Corbett at 270-293-9242.
Sep 30
Map Icon for Las Cruces
Las Cruces
Aggie Experience (ACES Break-out)
Please join us for the Aggie Experience (ACES Break-out) on Sept. 30, 10:15 to Noon, Gerald Thomas Hall, Room 194.

The Aggie Experience is a day-long, university-wide recruiting event for any prospective student who might be interested in attending NMSU. Mostly juniors and seniors attend Aggie Experience. More information will be provided soon on how to showcase your department/club/organization during Aggie Experience. More info...
For more information, contact Janie Wagoner at 575-646-1807.
Sep 30
Map Icon for Tucumcari
Tucumcari
4-H | Fired Up Festival
Please join us Sep. 30, 3:30 to 8 p.m., for the Fired Up Festival, near the Train Depot in Tucumcari.

Quay County 4-H will be offering a free rocket activity and have a recruiting booth at the annual Fired Up Festival. This is an excellent opportunity for community service so please participate and help with the rockets. More info...
For more information, contact Joyce Runyan at 575-461-0562.

October 2017

Oct 1-7
Map Icon for Tucumcari
Tucumcari
4-H |National Week
Details coming soon. More info...
For more information, contact Joyce Runyan at 575-461-0562.
Oct 2
Map Icon for Farmington
Farmington
Ditch Workshop
Please join us for the Ditch Workshop on Oct. 2, 6 to 8 p.m., McGee Park, Farmington.

Learn about spraying noxious weeds along ditch ways in San Juan County. Topics include: identification of plant species; choosing herbicides; application timing and utilizing cost-share opportunities. This is a free event, but participants that pre-register will receive a copy of Troublesome Weeds of the West. Call 505-334-9496 to register today! More info...
For more information, contact Bonnie Hopkins at 505-334-9496.
Oct 2-6
Map Icon for Las Cruces
Las Cruces
ACES Week
ACES Week is from Oct. 2 - 6. ACES Clubs and Organizations will compete against each other in fun and engaging competitions throughout the week. More info...
For more information, contact Janie Wagoner at 575-646-8017.
Oct 3-24
Map Icon for Deming
Deming
Kitchen Creations - Diabetes Cooking (Deming)
Please join us for the Kitchen Creations - Diabetes Cooking Classes, Oct. 3 - 24. Please call the County Extension Office for the times and location.

Kitchen Creations is a free cooking school for adults with diabetes and their adult family members/caregivers. In four sessions, participants learn how to plan and make meals that are balanced to manage diabetes. They receive a manual, two cookbooks, portion size tools, and more. Sponsored by the NM Department of Health Diabetes Prevention and Control Program and the NMSU Cooperative Extension Service. More info...
For more information, contact Laynee Kuenstler at 575-546-8806.
Oct 3Nov 28
Map Icon for Los Lunas
Los Lunas
Meadowlake Kids Club After-School Program
After school events will be held on Tuesday's, 4 to 5:30 p.m., Meadowlake Community Center, 10 Cuerro Lane, Meadowlake. The dates are Aug. 1, 29; Sep. 12; Oct. 3, 24; Nov. 7, 28.

Youth ages 5 - 17 are invited to attend the FREE Meadowlake Kids Club. More info...
For more information, contact Laura Bittner at 505-565-3002.
Oct 3-6
Map Icon for Las Cruces
Las Cruces
100 West Cafe Lunch - Greek
Please join us this week, Oct. 3 - 6, for lunch! This week's theme is: Greek! See SHTRM website for specific menu and vegetarian options.

Our lunches are served Tuesdays through Fridays from Noon to 1 p.m. We offer fixed price lunches for $10 per person. This includes your choice of soup or salad, entrée, and dessert with iced tea, water, or coffee. Regular lunch seating is on a walk-in basis. However, if you have a group of 8 or more, please contact Chef John Hartley at jhartley@nmsu.edu to make special arrangement for seating and menu choices.

The Fall 2017 lunches are from Sept. 12 thru Nov. 28. We will be closed for Fall Break (Nov. 21 - 24).

Parking: You will need a permit to park for the lunches. The E-Permit is a free single-day permit that can be obtained over the Internet. Up to 5 E-Permits can be obtained each year. Parking Options available. More info...
For more information, contact Stella Lucero at 575-646-7324.
Oct 4-25
Map Icon for Albuquerque
Albuquerque
Kitchen Creations - Diabetes Cooking (Albuquerque)
Please join us for the Kitchen Creations - Diabetes Cooking Classes, Oct. 4 - 25, Albuquerque Indian Health Center (for American Indians only). Please contact Cassandra Vanderpool if you wish to register.

Kitchen Creations is a free cooking school for adults with diabetes and their adult family members/caregivers. In four sessions, participants learn how to plan and make meals that are balanced to manage diabetes. They receive a manual, two cookbooks, portion size tools, and more. Sponsored by the NM Department of Health Diabetes Prevention and Control Program and the NMSU Cooperative Extension Service. More info...
For more information, contact Cassandra Vanderpool at 575-202-5065.
Oct 4-15
Map Icon for Tucumcari
Tucumcari
Clover Days at Tractor Supply
Don't forget to stop by Oct. 4 - 15 at the Tractor Supply Company in Tucumcari to purchase a paper clover for any dollar amount. The money you give at this store stays in this county and supports Quay County 4-H kids. More info...
For more information, contact Joyce Runyan at 575-461-0562.
Oct 5
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Las Cruces
International Dinner Series - Spanish Cuisine
The HRTM International Dinner Series is one of the most gourmet dining experiences you can have in Las Cruces. 

Held on Thursday nights, your evening starts at 6 p.m. with a wine tasting and an hors d’oeuvre reception in our Bobby Lee Lawrence Academy of Wine. Then dinner starts in 100 West Café at 6:30 p.m. All are five course meals with specially paired wines. The dinners cost $62.50 per person.

We have developed a plan to make the purchase of dinner tickets as easy and equitable as possible. Please come in person to Gerald Thomas Hall, Rm. 138, starting on Aug. 31 at 8:30 am to purchase your ticket(s). Payment must be made the day dinner tickets are purchased – there are no refunds.

Parking: Please park in the lot off Knox St. across from (west of) Gerald Thomas Hall. Parking is free after 4:30 pm for our dinners and TAP series.  More info...
For more information, contact Stella Lucero at 575-646-7324.
Oct 5-26
Map Icon for Peralta
Peralta
Kitchen Creations - Diabetes Cooking (Peralta)
Please join us for the Kitchen Creations - Diabetes Cooking Classes, Oct. 5 - 26. Please call the County Extension Office for the times and location.

Kitchen Creations is a free cooking school for adults with diabetes and their adult family members/caregivers. In four sessions, participants learn how to plan and make meals that are balanced to manage diabetes. They receive a manual, two cookbooks, portion size tools, and more. Sponsored by the NM Department of Health Diabetes Prevention and Control Program and the NMSU Cooperative Extension Service. More info...
For more information, contact Laura Bittner at 505-565-3002.
Oct 6
Map Icon for Tucumcari
Tucumcari
Baby Connections New Parent Party
Quay County Extension Service, in cooperation with the Quay County Health Council and Early Childhood Coalition, invite you to the New Parent Party, Oct. 10, 5:30 to 7 p.m., Center Street Methodist Church, 406 E. Center Street.

Are you pregnant? Do you have lots of questions about caring for yourself and your new baby? During these monthly parties, we will be sharing local resources that will help you care for your baby. There will be food, prizes, and childcare for your older children. Bring your spouse, too. The parties are free. For our October party we will be talking about traveling with a baby. Please join us. More info...
For more information, contact Brenda Bishop at 575-461-0562.
Oct 6
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Tucumcari
4-H | National Youth Science Day
Quay County 4-H invites you on Oct. 6, 10 to 12 p.m., Quay County Office to discover how fitness trackers work.

We will design our own wearable tracker to collect information from 3 different sources. By defining the problem, designing the solution, and refining the design, we will solve the challenge. Please call the Extension Office at 575-461-0562 to reserve your spot on the engineering team. This workshop is open to everyone who's in 3rd - 12th grade. More info...
For more information, contact Joyce Runyan at 575-461-0562.
Oct 6
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Las Cruces
The TAP Series - Fall Harvest
Everyone needs the chance to wind down on Friday afternoons! And it can be done so in a friendly and fun environment at The Adjustment Project (TAP).

Join us, once a month, at 100 West Café from 5 to 7 p.m. for a cash bar of specialty cocktails, beers, wines, and non-alcoholic beverages at modest prices. Appetizers are complimentary with a purchase of a beverage. All proceeds will benefit student clubs, activities, and travel.

Parking: Please park in the lot off Knox St. across from (west of) Gerald Thomas Hall. Parking is free after 4:30 pm for our dinners and TAP series. More info...
For more information, contact Stella Lucero at 575-646-7324.
Oct 7
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Tucumcari
Quay County Fun Run/Walk
Mark your calendars! The 8th Annual Quay County Fun Run/Walk will be held Oct. 7, 8 a.m., beginning at Damon Kvols Park.

The fun run/walk is hosted by the Quay County Health Council's Nutrition & Fitness Committee and the Quay County Extension Service. More info...
For more information, contact Brenda Bishop at 575-461-0562.
Oct 10
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Las Cruces
Community Beverage Presentation - Sparkling and Dessert Wine & Food Pairing
Please join us for a special beverage presentation Sept. 7, 5:30 p.m., Bobby Lee Lawrence Academy of Wine. RSVP to the HRTM office required!

The tasting will feature classic sparkling, port, and other dessert wines paired with appropriate foods. $25 per person for presentation, wines, and paired foods. Presented by Dr. Jean Hertzman, Director, School of HRTM.

Parking: Please park in the lot off Knox St. across from (west of) Gerald Thomas Hall. Parking is free after 4:30 pm for our dinners and TAP series. More info...
For more information, contact Stella Lucero at 575-646-7324.
Oct 10-13
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Las Cruces
100 West Cafe Lunch - Creole
Please join us this week, Oct. 10 - 13, for lunch! This week's theme is: Creole! See SHTRM website for specific menu and vegetarian options.

Our lunches are served Tuesdays through Fridays from Noon to 1 p.m. We offer fixed price lunches for $10 per person. This includes your choice of soup or salad, entrée, and dessert with iced tea, water, or coffee. Regular lunch seating is on a walk-in basis. However, if you have a group of 8 or more, please contact Chef John Hartley at jhartley@nmsu.edu to make special arrangement for seating and menu choices.

The Fall 2017 lunches are from Sept. 12 thru Nov. 28. We will be closed for Fall Break (Nov. 21 - 24).

Parking: You will need a permit to park for the lunches. The E-Permit is a free single-day permit that can be obtained over the Internet. Up to 5 E-Permits can be obtained each year. Parking Options available. More info...
For more information, contact Stella Lucero at 575-646-7324.
Oct 14
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Las Cruces
Aggie Experience (ACES Break-out)
Please join us for the Aggie Experience (ACES Break-out) on Oct. 14, 10:15 to Noon, Gerald Thomas Hall, Room 194.

The Aggie Experience is a day-long, university-wide recruiting event for any prospective student who might be interested in attending NMSU. Mostly juniors and seniors attend Aggie Experience. More information will be provided soon on how to showcase your department/club/organization during Aggie Experience. More info...
For more information, contact Janie Wagoner at 575-646-1807.
Oct 17-20
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Las Cruces
100 West Cafe Lunch - American
Please join us this week, Oct. 17 - 20, for lunch! This week's theme is: American! See SHTRM website for specific menu and vegetarian options.

Our lunches are served Tuesdays through Fridays from Noon to 1 p.m. We offer fixed price lunches for $10 per person. This includes your choice of soup or salad, entrée, and dessert with iced tea, water, or coffee. Regular lunch seating is on a walk-in basis. However, if you have a group of 8 or more, please contact Chef John Hartley at jhartley@nmsu.edu to make special arrangement for seating and menu choices.

The Fall 2017 lunches are from Sept. 12 thru Nov. 28. We will be closed for Fall Break (Nov. 21 - 24).

Parking: You will need a permit to park for the lunches. The E-Permit is a free single-day permit that can be obtained over the Internet. Up to 5 E-Permits can be obtained each year. Parking Options available. More info...
For more information, contact Stella Lucero at 575-646-7324.
Oct 17
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Peralta
Healthy Cuisine: Soups, Salads & Sandwiches
Join us Oct. 17, 9 to 12 p.m., Peralta Methodist Church Community Education Bldg, 25 Wesley Rd, Peralta.

The hands-on cooking class is focused on lowering sugar, salt, and fat in the diet. Featured menu items include hearty soups, substantial salads, and scrumptious sandwiches. The $10 participation fee covers recipes, handouts, and lunch.

Please RSVP by Oct. 11. Call 505-565-3002 for more information. More info...
For more information, contact Laura Bittner at 505-565-3002.
Oct 18
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Santa Rosa
Let's Talk! Breakfast in Santa Rosa
Please join us for the Let's Talk! Breakfast in Santa Rosa on Oct. 18, 8 to 5 p.m., Blue Hole Convention Center, 1085 Blue Hole Rd, Santa Rosa. Register Now! - St Rosa

Morning schedule includes breakfast at 8 a.m. and a Rancher's Roundtable discussion at 9 a.m., with experts available to answer your questions about range livestock production. The afternoon schedule includes a simple lunch followed by a Beef Quality Assurance (BQA) training for those wanting to be certified, re-certified, or earn CEU's. Sponsored by NMSU's CES Guadalupe County and Corona Range & Livestock. Free to attend. More info...
For more information, contact Shad Cox at 575-799-3569.
Oct 19
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Las Cruces
International Dinner Series - Caymus Winemaker Dinner
The HRTM International Dinner Series is one of the most gourmet dining experiences you can have in Las Cruces. 

Held on Thursday nights, your evening starts at 6 p.m. with a wine tasting and an hors d’oeuvre reception in our Bobby Lee Lawrence Academy of Wine. Then dinner starts in 100 West Café at 6:30 p.m. All are five course meals with specially paired wines. The dinners cost $62.50 per person.

We have developed a plan to make the purchase of dinner tickets as easy and equitable as possible. Please come in person to Gerald Thomas Hall, Rm. 138, starting on Aug. 31 at 8:30 am to purchase your ticket(s). Payment must be made the day dinner tickets are purchased – there are no refunds.

Parking: Please park in the lot off Knox St. across from (west of) Gerald Thomas Hall. Parking is free after 4:30 pm for our dinners and TAP series.  More info...
For more information, contact Stella Lucero at 575-646-7324.
Oct 19
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Tucumcari
What's Up With These Lightbulbs?
Please join us for the What's Up With These Lightbulbs? workshop, Oct. 19, 1:30 p.m., Quay County Extension Office.

Quay County FCS Agent, Brenda Bishop, will be presenting a program the workshop about the new light bulbs on the market and how much they will light up your world. More info...
For more information, contact Brenda Bishop at 575-461-0562.
Oct 19Apr 19
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Las Cruces
Border Health Breakfast Hour Series
The Border Health Breakfast Hour Series will begin Sep. 14, 7:30 to 8:30 a.m., NMSU Main Campus, Corbett Center, Senate Chambers, 3rd floor, Rm. 302.

Future sessions by every college include:
  • Oct. 19
  • Nov. 16
  • Jan. 18 - ACES Tom Dean to present
  • Feb. 15
  • Mar. 15
  • Apr. 19
The intent is for faculty from every college to gather and contribute their expertise and ideas to help address health disparities in the US - Mexico border region. More info...
For more information, contact Jill McDonald at 575-646-3526.
Oct 23Nov 1
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Artesia
Kitchen Creations - Diabetes Cooking (Artesia)
Please join us for the Kitchen Creations - Diabetes Cooking Classes, Oct. 23 - Nov. 1. Please call the County Extension Office for the times and location.

Kitchen Creations is a free cooking school for adults with diabetes and their adult family members/caregivers. In four sessions, participants learn how to plan and make meals that are balanced to manage diabetes. They receive a manual, two cookbooks, portion size tools, and more. Sponsored by the NM Department of Health Diabetes Prevention and Control Program and the NMSU Cooperative Extension Service. More info...
For more information, contact Jennah McKinley at 575-887-6595.
Oct 23-25
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Las Cruces
Food Safety Preventative Controls Alliance Course (Spanish)
The FDA, FSMA-HARPC (Hazard Analysis and Risk-based Preventative Control) Training & Certification is being offered in Spanish , Oct. 23 - 25, NMSU, Gerald Thomas Hall, Rm. 303, 940 College Drive, Las Cruces, NM. Class will be in Spanish. Rescheduled from Aug. 28 - 30.

This course, developed by the Food Safety Preventive Controls Alliance (FSPCA), is the "standardized curriculum" recognized by FDA. Successfully completing this course approved by FDA meets the requirement of a "Preventive Controls Qualified Individual" (PCQI). It will provide participants with the knowledge needed to create a Food Safety plan that complies with the Hazard Analysis and Risk-based Preventive Control (HARPC) for Human Food rule.

Register Online. More info...
For more information, contact Gloria Hernandez at 575-646-2198.
Oct 24-27
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Las Cruces
100 West Cafe Lunch - Asian
Please join us this week, Oct. 24 - 27, for lunch! This week's theme is: Asian!. See SHTRM website for specific menu and vegetarian options.

Our lunches are served Tuesdays through Fridays from Noon to 1 p.m. We offer fixed price lunches for $10 per person. This includes your choice of soup or salad, entrée, and dessert with iced tea, water, or coffee. Regular lunch seating is on a walk-in basis. However, if you have a group of 8 or more, please contact Chef John Hartley at jhartley@nmsu.edu to make special arrangement for seating and menu choices.

The Fall 2017 lunches are from Sept. 12 thru Nov. 28. We will be closed for Fall Break (Nov. 21 - 24).

Parking: You will need a permit to park for the lunches. The E-Permit is a free single-day permit that can be obtained over the Internet. Up to 5 E-Permits can be obtained each year. Parking Options available. More info...
For more information, contact Stella Lucero at 575-646-7324.
Oct 26
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Las Cruces
Food Safety Preventive Controls Alliance Course (English)
NMSU's Extension Food Technology is pleased to offer a Food Safety Preventive Controls Alliance (FSPCA) for Human Food Blended Training course, Oct. 26, 7 a.m. to 6 p.m., NMSU Main Campus, Gerald Thomas Hall, Room 322. Class will be in English.

The Blended course consists of 2 parts. Part 1 is offered online by IFTPI. Part 2 is instructor-led face-to-face training. Both parts must be completed in order to obtain the certificate. You must complete both parts to receive the FSPCA Certificate of Training. For complete details on registration, costs, agenda, and materials, please see our website.

Register Online. More info...
For more information, contact Gloria Hernandez at 575-646-2198.
Oct 26
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Las Cruces
ACES Branding Ceremony
Please join us for the ACES Branding Ceremony, Oct. 26, 4 to 6 p.m, lawn between Gerald Thomas Hall and Skeen Hall.

All incoming students and seniors in the College of ACES will be recognized as a "welcome" to the NMSU family and a "thank you" for your time as Aggies. The New Mexico Department of Agriculture will also be providing a BBQ meal for ACES students and supporters. Join us for a fun evening of tradition! More info...
For more information, contact Janie Wagoner at 575-646-8017.
Oct 27
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Las Cruces
The TAP Series - Dia De Los Aggies
Everyone needs the chance to wind down on Friday afternoons! And it can be done so in a friendly and fun environment at The Adjustment Project (TAP).

Join us, once a month, at 100 West Café from 5 to 7 p.m. for a cash bar of specialty cocktails, beers, wines, and non-alcoholic beverages at modest prices. Appetizers are complimentary with a purchase of a beverage. All proceeds will benefit student clubs, activities, and travel.

Parking: Please park in the lot off Knox St. across from (west of) Gerald Thomas Hall. Parking is free after 4:30 pm for our dinners and TAP series. More info...
For more information, contact Stella Lucero at 575-646-7324.
Oct 31Nov 3
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Las Cruces
100 West Cafe Lunch - Southwestern/Mexican
Please join us this week, Oct. 31 - Nov. 3, for lunch! This week's theme is: Southwestern/Mexican! See SHTRM website for specific menu and vegetarian options.

Our lunches are served Tuesdays through Fridays from Noon to 1 p.m. We offer fixed price lunches for $10 per person. This includes your choice of soup or salad, entrée, and dessert with iced tea, water, or coffee. Regular lunch seating is on a walk-in basis. However, if you have a group of 8 or more, please contact Chef John Hartley at jhartley@nmsu.edu to make special arrangement for seating and menu choices.

The Fall 2017 lunches are from Sept. 12 thru Nov. 28. We will be closed for Fall Break (Nov. 21 - 24).

Parking: You will need a permit to park for the lunches. The E-Permit is a free single-day permit that can be obtained over the Internet. Up to 5 E-Permits can be obtained each year. Parking Options available. More info...
For more information, contact Stella Lucero at 575-646-7324.

November 2017

Nov 2
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Las Cruces
Seeking Input From Agricultural Producers
Please join us for a listening session on Nov. 2, 5:30 to 7 p.m., Doña Ana County administration building, 845 N. Motel Drive.

Input is sought by New Mexico Department of Agriculture Secretary Jeff Witte and New Mexico State University College of Agricultural, Consumer and Environmental Sciences Dean Rolando A. Flores. More info...
For more information, contact Rolando A. Flores at 575-646-3748.
Nov 2
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Peralta
Specialty Cooking Class: Appetizers, Tapas & Finger Foods
Join us Nov. 2, 9 to 12 p.m., Peralta Methodist Church Community Education Bldg, 25 Wesley Rd, Peralta for a hands on cooking class. The $10 participation fee includes recipes, handouts, and lunch.

Please RSVP by Oct. 27. Call 505-565-3002 for more info. More info...
For more information, contact Laura Bittner at 505-565-3002.
Nov 2
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Las Cruces
Community Beverage Presentation - Riedel Glassware Presentation & Tasting
Please join us for a special beverage presentation Sept. 7, 5:30 p.m., Bobby Lee Lawrence Academy of Wine. RSVP to the HRTM office required! 

Delve into the history of the world-renowned glass making family and experience the impact that the size and shape of a glass has on your favorite wine. Each guest will receive a 4-glass wine tasting kit that will be theirs to keep. You will never drink wine the same way again! $100 per person for presentation, wines, cheeses, and tasting kit. Presented by Chris Hillin, Regional Sales Manager, Crystal of America.

Parking: Please park in the lot off Knox St. across from (west of) Gerald Thomas Hall. Parking is free after 4:30 pm for our dinners and TAP series. More info...
For more information, contact Stella Lucero at 575-646-7324.
Nov 3
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Las Cruces
TAP Series - Colors of the Wind
Everyone needs the chance to wind down on Friday afternoons! And it can be done so in a friendly and fun environment at The Adjustment Project (TAP).

Join us, once a month, at 100 West Café from 5 to 7 p.m. for a cash bar of specialty cocktails, beers, wines, and non-alcoholic beverages at modest prices. Appetizers are complimentary with a purchase of a beverage. All proceeds will benefit student clubs, activities, and travel.

Parking: Please park in the lot off Knox St. across from (west of) Gerald Thomas Hall. Parking is free after 4:30 pm for our dinners and TAP series. More info...
For more information, contact Stella Lucero at 575-646-7324.
Nov 7-10
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Las Cruces
100 West Cafe Lunch - French
Please join us this week, Nov. 7 - 10, for lunch! This week's theme is: French! See SHTRM website for specific menu and vegetarian options.

Our lunches are served Tuesdays through Fridays from Noon to 1 p.m. We offer fixed price lunches for $10 per person. This includes your choice of soup or salad, entrée, and dessert with iced tea, water, or coffee. Regular lunch seating is on a walk-in basis. However, if you have a group of 8 or more, please contact Chef John Hartley at jhartley@nmsu.edu to make special arrangement for seating and menu choices.

The Fall 2017 lunches are from Sept. 12 thru Nov. 28. We will be closed for Fall Break (Nov. 21 - 24).

Parking: You will need a permit to park for the lunches. The E-Permit is a free single-day permit that can be obtained over the Internet. Up to 5 E-Permits can be obtained each year. Parking Options available. More info...
For more information, contact Stella Lucero at 575-646-7324.
Nov 14
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Las Cruces
International Dinner Series - Down Under Cuisine
The HRTM International Dinner Series is one of the most gourmet dining experiences you can have in Las Cruces. 

Held on Thursday nights, your evening starts at 6 p.m. with a wine tasting and an hors d’oeuvre reception in our Bobby Lee Lawrence Academy of Wine. Then dinner starts in 100 West Café at 6:30 p.m. All are five course meals with specially paired wines. The dinners cost $62.50 per person.

We have developed a plan to make the purchase of dinner tickets as easy and equitable as possible. Please come in person to Gerald Thomas Hall, Rm. 138, starting on Aug. 31 at 8:30 am to purchase your ticket(s). Payment must be made the day dinner tickets are purchased – there are no refunds.

Parking: Please park in the lot off Knox St. across from (west of) Gerald Thomas Hall. Parking is free after 4:30 pm for our dinners and TAP series.  More info...
For more information, contact Stella Lucero at 575-646-7324.
Nov 14-17
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Las Cruces
100 West Cafe Lunch - Fall Menu
Please join us this week, Nov. 14 - 17, for lunch! This week's theme is: Fall Menu! See SHTRM website for specific menu and vegetarian options.

Our lunches are served Tuesdays through Fridays from Noon to 1 p.m. We offer fixed price lunches for $10 per person. This includes your choice of soup or salad, entrée, and dessert with iced tea, water, or coffee. Regular lunch seating is on a walk-in basis. However, if you have a group of 8 or more, please contact Chef John Hartley at jhartley@nmsu.edu to make special arrangement for seating and menu choices.

The Fall 2017 lunches are from Sept. 12 thru Nov. 28. We will be closed for Fall Break (Nov. 21 - 24).

Parking: You will need a permit to park for the lunches. The E-Permit is a free single-day permit that can be obtained over the Internet. Up to 5 E-Permits can be obtained each year. Parking Options available. More info...
For more information, contact Stella Lucero at 575-646-7324.
Nov 21
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Albuquerque
Grow the Growers Training
New Mexico State University's Cooperative Extension Service in Bernalillo County is conducting an eight-week farm training program as part of Bernalillo County's Grow the Growers pilot program.

Classes will be on Mondays, beginning Nov. 21, 5:30 to 8 p.m., 1510 Menaul Blvd. NW, Albuquerque. More info...
For more information, contact John Garlisch at 505-243-1386.
Nov 28Dec 1
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Las Cruces
100 West Cafe Lunch - Italian
Please join us this week, Nov. 28 - Dec. 1, for lunch! This week's theme is: Italian! See SHTRM website for specific menu and vegetarian options.

Our lunches are served Tuesdays through Fridays from Noon to 1 p.m. We offer fixed price lunches for $10 per person. This includes your choice of soup or salad, entrée, and dessert with iced tea, water, or coffee. Regular lunch seating is on a walk-in basis. However, if you have a group of 8 or more, please contact Chef John Hartley at jhartley@nmsu.edu to make special arrangement for seating and menu choices.

The Fall 2017 lunches are from Sept. 12 thru Nov. 28. We will be closed for Fall Break (Nov. 21 - 24).

Parking: You will need a permit to park for the lunches. The E-Permit is a free single-day permit that can be obtained over the Internet. Up to 5 E-Permits can be obtained each year. Parking Options available. More info...
For more information, contact Stella Lucero at 575-646-7324.
Nov 29
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Albuquerque
Pesticide Applicators Workshop (Albuquerque)
Please join us for the Pesticide Applicators Workshop on Nov. 29, 8 to 1 p.m., Islets Resort and Casino Golf Course, 4001 New Mexico Highway 47. Register Now! PSEP ALB.

The Pesticide Safety Education Program (PSEP) at New Mexico State University promotes the responsible use of pesticides through educational resources and training. Training covers a broad range of human safety and environmental issues for a statewide target audience of approximately 2,800 private applicators, 2,200 commercial applicators, and 120 pesticide dealers. More info...
For more information, contact Jason M. French at 575-646-1822.
Nov 30
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Peralta
Specialty Cooking Class: EASY Candy Making
Just in time for the holidays! join us on Nov. 30, 9 - 12 p.m., Peralta Methodist Church Community Education Bldg, 25 Wesley Rd, Peralta for a hands-on cooking class (with limited cooking)! The $10 participation fee covers recipes, handouts, tastings, and a box of handmade candy.

Please RSVP by Nov. 22. Call 505-565-3002 for information. More info...
For more information, contact Laura Bittner at 505-565-3002.

December 2017

Dec 1
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Las Cruces
TAP Series - A Dickens Christmas
Everyone needs the chance to wind down on Friday afternoons! And it can be done so in a friendly and fun environment at The Adjustment Project (TAP). 

Join us, once a month, at 100 West Café from 5 to 7 p.m. for a cash bar of specialty cocktails, beers, wines, and non-alcoholic beverages at modest prices. Appetizers are complimentary with a purchase of a beverage. All proceeds will benefit student clubs, activities, and travel.

Parking: Please park in the lot off Knox St. across from (west of) Gerald Thomas Hall. Parking is free after 4:30 pm for our dinners and TAP series. More info...
For more information, contact Stella Lucero at 575-646-7324.
Dec 7
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Las Cruces
Pesticide Applicators Workshop (Las Cruces)
Please join us for the Pesticide Applicators Workshop on Dec. 7, 8 to 1 p.m., New Mexico Farm and Ranch Heritage Museum , 4100 Dripping Springs Rd. Register Now! PSEP LC.

The Pesticide Safety Education Program (PSEP) at New Mexico State University promotes the responsible use of pesticides through educational resources and training. Training covers a broad range of human safety and environmental issues for a statewide target audience of approximately 2,800 private applicators, 2,200 commercial applicators, and 120 pesticide dealers. More info...
For more information, contact Jason M. French at 575-646-1822.

January 2018

Jan 10-12
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Las Cruces
CES In-Service
The CES In-Service will be held Jan. 10 - 12, Las Cruces for Cooperative Extension Service agents and specialists. The Extension In-Service will provide an excellent opportunity not only for subject matter training but also the opportunity to network with colleagues.

More detailed information coming soon!
For more information, contact Jon Boren at 575-646-3015.
Jan 17-19
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Ruidoso
Southwest Hay & Forage Conference
Please join us for the Southwest Hay & Forage Conference, Jan. 17 - 19, 2018 in Ruidoso. More details to follow. More info...
For more information, contact Mark A. Marsalis at 505-865-7340.
Jan 25
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Hobbs
Pesticide Applicators Workshop (Hobbs)
Please join us for the Pesticide Applicators Workshop on Jan. 25, 8 to 1 p.m., New Mexico Junior College - Training & Outreach Bldg, 5317 North Lovington Highway. Register Now! PSEP HB.

The Pesticide Safety Education Program (PSEP) at New Mexico State University promotes the responsible use of pesticides through educational resources and training. Training covers a broad range of human safety and environmental issues for a statewide target audience of approximately 2,800 private applicators, 2,200 commercial applicators, and 120 pesticide dealers. More info...
For more information, contact Jason M. French at 575-646-1822.
Jan 27Feb 3
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Silver City
Kitchen Creations - Diabetes Cooking (Silver City)
Please join us for the Kitchen Creations - Diabetes Cooking Classes, Jan. 27 - Feb. 3. Please call the County Extension Office for the times and location.

Kitchen Creations is a free cooking school for adults with diabetes and their adult family members/caregivers. In two sessions, participants learn how to plan and make meals that are balanced to manage diabetes. They receive a manual, two cookbooks, portion size tools, and more. Sponsored by the NM Department of Health Diabetes Prevention and Control Program and the NMSU Cooperative Extension Service. More info...
For more information, contact Judy O'Loughlin at 575-388-1559.

February 2018

Feb 1-22
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Fort Sumner
Kitchen Creations - Diabetes Cooking (Fort Sumner)
Please join us for the Kitchen Creations - Diabetes Cooking Classes, Feb. 1 - 22. Please call the County Extension Office for the times and location.

Kitchen Creations is a free cooking school for adults with diabetes and their adult family members/caregivers. In four sessions, participants learn how to plan and make meals that are balanced to manage diabetes. They receive a manual, two cookbooks, portion size tools, and more. Sponsored by the NM Department of Health Diabetes Prevention and Control Program and the NMSU Cooperative Extension Service. More info...
For more information, contact Aspen Achen at 575-355-2381.
Feb 7-28
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Tucumcari
Kitchen Creations - Diabetes Cooking (Tucumcari)
Please join us for the Kitchen Creations - Diabetes Cooking Classes, Feb. 7 - 28. Please call the County Extension Office for the times and location.

Kitchen Creations is a free cooking school for adults with diabetes and their adult family members/caregivers. In four sessions, participants learn how to plan and make meals that are balanced to manage diabetes. They receive a manual, two cookbooks, portion size tools, and more. Sponsored by the NM Department of Health Diabetes Prevention and Control Program and the NMSU Cooperative Extension Service. More info...
For more information, contact Brenda Bishop at 575-461-0562.
Feb 7-28
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Albuquerque
Kitchen Creations - Diabetes Cooking (Albuquerque)
Please join us for the Kitchen Creations - Diabetes Cooking Classes, Feb. 7 - 28. Please call the County Extension Office for the times and location.

Kitchen Creations is a free cooking school for adults with diabetes and their adult family members/caregivers. In four sessions, participants learn how to plan and make meals that are balanced to manage diabetes. They receive a manual, two cookbooks, portion size tools, and more. Sponsored by the NM Department of Health Diabetes Prevention and Control Program and the NMSU Cooperative Extension Service. More info...
For more information, contact Dianne Christensen at 505-243-1386.
Feb 7
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La Mesa
Energy Efficiency Workshop
Please join us for the Energy Efficiency Workshop on Feb. 7, 9 to 12:30 p.m., Leyendecker Plant Science Research Center, 7200 Plant Science Circle, La Mesa. Registration begins at 8:30 a.m.

Come learn how to reduce energy use and save money on your farm. Facilitated by Christopher Campbell. More info...
For more information, contact Dr. Nicole Harings.
Feb 8
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Farmington
Pesticide Applicators Workshop (Farmington)
Please join us for the Pesticide Applicators Workshop on Feb. 8, 8 to 1 p.m., San Juan County McGee Park, 41 Road 5568. Register Now! PSEP FM.

The Pesticide Safety Education Program (PSEP) at New Mexico State University promotes the responsible use of pesticides through educational resources and training. Training covers a broad range of human safety and environmental issues for a statewide target audience of approximately 2,800 private applicators, 2,200 commercial applicators, and 120 pesticide dealers. More info...
For more information, contact Jason M. French at 575-646-1822.
Feb 20-27
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Roswell
Kitchen Creations - Diabetes Cooking (Roswell)
Please join us for the Kitchen Creations - Diabetes Cooking Classes, Feb. 20 - 27. Please call the County Extension Office for the times and location.

Kitchen Creations is a free cooking school for adults with diabetes and their adult family members/caregivers. In four sessions, participants learn how to plan and make meals that are balanced to manage diabetes. They receive a manual, two cookbooks, portion size tools, and more. Sponsored by the NM Department of Health Diabetes Prevention and Control Program and the NMSU Cooperative Extension Service. More info...
For more information, contact Shannon Wooton at 575-622-3210.

March 2018

Mar 3-24
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Alamogordo
Kitchen Creations - Diabetes Cooking (Alamogordo)
Please join us for the Kitchen Creations - Diabetes Cooking Classes, Mar. 3 - 24. Please call the County Extension Office for the times and location.

Kitchen Creations is a free cooking school for adults with diabetes and their adult family members/caregivers. In four sessions, participants learn how to plan and make meals that are balanced to manage diabetes. They receive a manual, two cookbooks, portion size tools, and more. Sponsored by the NM Department of Health Diabetes Prevention and Control Program and the NMSU Cooperative Extension Service. More info...
For more information, contact Kelly Knight at 575-437-0231.
Mar 7-28
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Las Cruces
Kitchen Creations - Diabetes Cooking (Las Cruces)
Please join us for the Kitchen Creations - Diabetes Cooking Classes, Mar. 7 - 28. Please call the County Extension Office for the times and location.

Kitchen Creations is a free cooking school for adults with diabetes and their adult family members/caregivers. In four sessions, participants learn how to plan and make meals that are balanced to manage diabetes. They receive a manual, two cookbooks, portion size tools, and more. Sponsored by the NM Department of Health Diabetes Prevention and Control Program and the NMSU Cooperative Extension Service. More info...
For more information, contact Karim Martinez at 575-525-6649.

April 2018

Apr 4-25
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Albuquerque
Kitchen Creations - Diabetes Cooking (Albuquerque)
Please join us for the Kitchen Creations - Diabetes Cooking Classes, Apr. 4 - 25. Please call the County Extension Office for the times and location.

Kitchen Creations is a free cooking school for adults with diabetes and their adult family members/caregivers. In four sessions, participants learn how to plan and make meals that are balanced to manage diabetes. They receive a manual, two cookbooks, portion size tools, and more. Sponsored by the NM Department of Health Diabetes Prevention and Control Program and the NMSU Cooperative Extension Service. More info...
For more information, contact Dianne Christensen at 505-243-1386.
Apr 10-19
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Carlsbad
Kitchen Creations - Diabetes Cooking (Carlsbad)
Please join us for the Kitchen Creations - Diabetes Cooking Classes, Apr. 10 - 19. Please call the County Extension Office for the times and location.

Kitchen Creations is a free cooking school for adults with diabetes and their adult family members/caregivers. In four sessions, participants learn how to plan and make meals that are balanced to manage diabetes. They receive a manual, two cookbooks, portion size tools, and more. Sponsored by the NM Department of Health Diabetes Prevention and Control Program and the NMSU Cooperative Extension Service. More info...
For more information, contact Jennah McKinley at 575-887-6595.
Apr 18May 9
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Las Cruces
Kitchen Creations - Diabetes Cooking (Las Cruces)
Please join us for the Kitchen Creations - Diabetes Cooking Classes, Apr. 18 - May 9. Please call the County Extension Office for the times and location.

Kitchen Creations is a free cooking school for adults with diabetes and their adult family members/caregivers. In four sessions, participants learn how to plan and make meals that are balanced to manage diabetes. They receive a manual, two cookbooks, portion size tools, and more. Sponsored by the NM Department of Health Diabetes Prevention and Control Program and the NMSU Cooperative Extension Service. More info...
For more information, contact Karim Martinez at 575-525-6649.

May 2018

May 29Jun 1
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Albuquerque
ICAN Annual State Conference
Join us for the ICAN Annual State Conference, May 29 - June 1.

Details coming soon ... More info...
For more information, contact Bonnie Murray at 575-646-0328.

Featured Events

Below is a list of events sponsored by the College which are of interest to people across the state.

The maps next to each event indicate where the event is taking place.

September 2017

Sep 23
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Albuquerque
Thrive! - A Wellness Conference
The Thrive! A Wellness Conference for Creating & Maintaining Health and Happiness will be held Sept. 23, 9 to 1 p.m., Bernalillo County CES Office.

The fee for the conference in $10 for registration, materials, and lunch. Topics for the workshops include "Is Cleaning Your Home Killing You?" and "Have You Connected with your Muse Lately?" and many more. Register Now! Thrive.

Sponsored by the NMSU CES -- Northern District. More info...
For more information, contact Lauri Martino at 505-243-1386.
Sep 30
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Las Cruces
Aggie Experience (ACES Break-out)
Please join us for the Aggie Experience (ACES Break-out) on Sept. 30, 10:15 to Noon, Gerald Thomas Hall, Room 194.

The Aggie Experience is a day-long, university-wide recruiting event for any prospective student who might be interested in attending NMSU. Mostly juniors and seniors attend Aggie Experience. More information will be provided soon on how to showcase your department/club/organization during Aggie Experience. More info...
For more information, contact Janie Wagoner at 575-646-1807.

October 2017

Oct 2-6
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Las Cruces
ACES Week
ACES Week is from Oct. 2 - 6. ACES Clubs and Organizations will compete against each other in fun and engaging competitions throughout the week. More info...
For more information, contact Janie Wagoner at 575-646-8017.
Oct 14
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Las Cruces
Aggie Experience (ACES Break-out)
Please join us for the Aggie Experience (ACES Break-out) on Oct. 14, 10:15 to Noon, Gerald Thomas Hall, Room 194.

The Aggie Experience is a day-long, university-wide recruiting event for any prospective student who might be interested in attending NMSU. Mostly juniors and seniors attend Aggie Experience. More information will be provided soon on how to showcase your department/club/organization during Aggie Experience. More info...
For more information, contact Janie Wagoner at 575-646-1807.
Oct 19Apr 19
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Las Cruces
Border Health Breakfast Hour Series
The Border Health Breakfast Hour Series will begin Sep. 14, 7:30 to 8:30 a.m., NMSU Main Campus, Corbett Center, Senate Chambers, 3rd floor, Rm. 302.

Future sessions by every college include:
  • Oct. 19
  • Nov. 16
  • Jan. 18 - ACES Tom Dean to present
  • Feb. 15
  • Mar. 15
  • Apr. 19
The intent is for faculty from every college to gather and contribute their expertise and ideas to help address health disparities in the US - Mexico border region. More info...
For more information, contact Jill McDonald at 575-646-3526.
Oct 23-25
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Las Cruces
Food Safety Preventative Controls Alliance Course (Spanish)
The FDA, FSMA-HARPC (Hazard Analysis and Risk-based Preventative Control) Training & Certification is being offered in Spanish , Oct. 23 - 25, NMSU, Gerald Thomas Hall, Rm. 303, 940 College Drive, Las Cruces, NM. Class will be in Spanish. Rescheduled from Aug. 28 - 30.

This course, developed by the Food Safety Preventive Controls Alliance (FSPCA), is the "standardized curriculum" recognized by FDA. Successfully completing this course approved by FDA meets the requirement of a "Preventive Controls Qualified Individual" (PCQI). It will provide participants with the knowledge needed to create a Food Safety plan that complies with the Hazard Analysis and Risk-based Preventive Control (HARPC) for Human Food rule.

Register Online. More info...
For more information, contact Gloria Hernandez at 575-646-2198.
Oct 26
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Las Cruces
ACES Branding Ceremony
Please join us for the ACES Branding Ceremony, Oct. 26, 4 to 6 p.m, lawn between Gerald Thomas Hall and Skeen Hall.

All incoming students and seniors in the College of ACES will be recognized as a "welcome" to the NMSU family and a "thank you" for your time as Aggies. The New Mexico Department of Agriculture will also be providing a BBQ meal for ACES students and supporters. Join us for a fun evening of tradition! More info...
For more information, contact Janie Wagoner at 575-646-8017.

November 2017

Nov 2
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Las Cruces
Seeking Input From Agricultural Producers
Please join us for a listening session on Nov. 2, 5:30 to 7 p.m., Doña Ana County administration building, 845 N. Motel Drive.

Input is sought by New Mexico Department of Agriculture Secretary Jeff Witte and New Mexico State University College of Agricultural, Consumer and Environmental Sciences Dean Rolando A. Flores. More info...
For more information, contact Rolando A. Flores at 575-646-3748.
Nov 21
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Albuquerque
Grow the Growers Training
New Mexico State University's Cooperative Extension Service in Bernalillo County is conducting an eight-week farm training program as part of Bernalillo County's Grow the Growers pilot program.

Classes will be on Mondays, beginning Nov. 21, 5:30 to 8 p.m., 1510 Menaul Blvd. NW, Albuquerque. More info...
For more information, contact John Garlisch at 505-243-1386.

January 2018

Jan 10-12
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Las Cruces
CES In-Service
The CES In-Service will be held Jan. 10 - 12, Las Cruces for Cooperative Extension Service agents and specialists. The Extension In-Service will provide an excellent opportunity not only for subject matter training but also the opportunity to network with colleagues.

More detailed information coming soon!
For more information, contact Jon Boren at 575-646-3015.
Jan 17-19
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Ruidoso
Southwest Hay & Forage Conference
Please join us for the Southwest Hay & Forage Conference, Jan. 17 - 19, 2018 in Ruidoso. More details to follow. More info...
For more information, contact Mark A. Marsalis at 505-865-7340.

May 2018

May 29Jun 1
Map Icon for Albuquerque
Albuquerque
ICAN Annual State Conference
Join us for the ICAN Annual State Conference, May 29 - June 1.

Details coming soon ... More info...
For more information, contact Bonnie Murray at 575-646-0328.