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New Mexico State University

Holy Jolokia

Order a bottle and support the Institute! Produced by CaJohn's Fiery Foods (Visit CaJohn's.) A portion of bottle sales helps to fund research and education at the Chle Pepper Institute, where spiciness is a religion. The chile heat in this sauce comes from Bhut Jolokia, a chile pepper from India tested by Dr. Paul W. Bosland (New Mexico State University, Las Cruces, NM) and measured at 1,001,304 million Scoville Heat Units. Caution: Your taste buds may cry out, Holy Jolokia!

A huge THANK YOU to John and Sue Hard, owners of Cajohn's for their support of chile pepper research and education.

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Holy Jolokia is $10.00 per 5oz bottle