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School of Hotel, Restaurant and Tourism Management Industry Leader Award

Description:
Recognition for an outstanding leadership contribution to the hotel, foodservice or tourism industry. Nominees should be a leader in their profession with demonstrated mentoring qualities, outstanding contributions and creative activity in the industry.

Eligibility:
Any student, staff, alumni, industry individual.

Nominations:
Alumni, students, or employees of the College of Agricultural, Consumer and Environmental Sciences may nominate.

Recipient will receive:
A certificate and a medal


Mail letters of nomination to:
Awards Committee c/o
Dean, College of Agricultural, Consumer and Environmental Sciences
P.O. Box 30003, MSC 3AG
New Mexico State University
Las Cruces, NM 88003

On-campus address:
Gerald Thomas Hall
Room 220
MSC 3AG

Email:
Typed nomination letters may be sent to The Dean's Office.


Past winners:

  • 2014 Connie Hines*
  • 2013 Max and Linda Myers
  • 2013 David Hicks
  • 2012 Bob Daws
  • 2011 Kelley Coffeen
  • 2010 Randy Randall
  • 2010 Jerry Paulison
  • 2009 Jim Bradbury
  • 2009 Al Lucero
  • 2008 Joe Loyd
  • 2007 Mike Cerletti
  • 2006 Valerie Juarez

*Indicates current recipient