Measurements for Fitting Pants
Guide C-209
Constance Kratzer, Family Resource Management Specialist
College of Agriculture, Consumer and Environmental Sciences
New Mexico State University
Measurement Suggestions:
- Waist–Measure the smallest part of the waist. Leave a tape or ribbon tied snugly around the waist while taking other measurements.
- Hips–Measure the fullest part of the hips. Also record the distance from the waist down to tape, located at fullest area.
- Abdomen–Measure about 3 to 4 inches below the waistline over the fullest part of the abdomen.
- Thigh–Just below crotch, around leg.
- Knee–Measure around knee with knee slightly flexed.
- Calf–Measure around calf.
- Instep–Measure around heel over the instep. This measurement is necessary for narrow tapered pants. Be sure to allow enough room for the foot to slip through.
- Side length to knee–Measure from the waist to the knee.
- Side length–Measure from the waist to desired length.
- Crotch
a. Depth–Sit on flat chair, bench, floor, or table. Measure from waist to top of flat surface.
b. Length–Determine measurement from front waist to center of body and from center of body to back waist.

Figure: Measurement areas.
Personal Measurements
| Item | Description | Your Measurement |
Suggested Ease |
Total Needed | Pattern Measurement |
Changes: Plus or Minus |
| Waist | As tight as you wear waistbands | Up to 1 inch | ||||
| Abdomen | 3–4 inches below waist over fullest part of abdomen |
Up to 2 inches | ||||
| Hips | Fullest part | At least 2–4 inches | ||||
| Inches down from waistline | ||||||
| Thigh | Fullest part of upper leg | 1–2 inches | ||||
| Inches down from waistline | ||||||
| Knee | Fullest part | At least 1 inch | ||||
| Inches down from waistline | ||||||
| Crotch length |
Standing–from waistline in front–under crotch–to waistline in back. Indicate front to center and center to back measurements. | Front | 1/2–1 inch | |||
| Back | 1/2–1 inch | |||||
| Crotch depth |
Seated–follow contour of body from waistline to hip, hold tape straight from hip to chair. | Left | 1/2 inch if under 36 inches hip; 1 inch if over 38 inches hip; 3/5 inch if in between. |
|||
| Right | ||||||
| Slack length |
Waist to ankle at side seam | Left | ||||
| Right |
| The publication was edited by Darlene Dickson, 4–H/youth specialist. Orginally written by Susan Holder, Extension clothing specialist. |
To find more resources for your business, home, or family, visit the College of Agricultural, Consumer and Environmental Sciences on the World Wide Web at aces.nmsu.edu.
Contents of publications may be freely reproduced for educational purposes. All other rights reserved. For permission to use publications for other purposes, contact pubs@nmsu.edu or the authors listed on the publication.
New Mexico State University is an equal opportunity/affirmative action employer and educator. NMSU and the U.S. Department of Agriculture cooperating.
Revised and electronically distributed January 2003, Las Cruces, NM.

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