Resources Magazine
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Spring 2005 Stories about how New Mexicans are making the stretch to healthier living with support from outreach programs offered by New Mexico State University. |
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Fall 2004 An in-depth look at New Mexico's limited water supply, featuring articles about the new state water plan, water rights, NMSU's statewide research and urban conservation efforts. |
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Spring 2004 Featuring statewide research from NMSU's Agricultural Experiment Station, the research arm of the College of Agriculture, Consumer and Environmental Sciences. |
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Fall 2003 Featuring New Mexico's growing tourism industry and our most enchanting tourist destinations. |
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Spring 2003 Featuring an in-depth look at the ups and downs of producing cotton in New Mexico. |
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Fall 2002 Featuring the race against fire in New Mexico's forests and a history of the state's timber troubles. |
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Spring 2002 Featuring stories about gardening in the Land of Enchantment. |
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Summer 2001 Featuring 90 years of Cooperative Extension Service history in New Mexico. |
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Winter 2001 Featuring nutrition and food safety information for a healthy life. |
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Fall 2000 Featuring stories about NMSU's oasis of desert science. |
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Spring 2000 Featuring stories about New Mexico's hot chile industry. |
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Winter 2000 Featuring stories about New Mexico's enchanted Four Corners. |
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Summer/Fall 1999 Featuring stories about New Mexico's beautiful, bountiful, beneficial and bothersome bugs. |
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Spring 1999 Featuring stories about agricultural and economic development in the Mesilla Valley. |
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Fall 1998 Featuring stories about the people in New Mexico's vibrant High Plains region. |
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Summer 1998 Featuring stories about New Mexicans' love of horses and NMSU's hands-on horse production program. |
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Spring 1998 Featuring 3,000 years of agricultural history in New Mexico. |
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Fall/Winter 1997 Featuring the state of New Mexico's social well-being, as well as opportunities in NMSU's Department of Family and Consumer Sciences. |
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Summer 1997 Featuring New Mexico's unpredictable weather, which is as diverse as its cultures. |
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Spring 1997 Featuring New Mexico's wildlife from owls to oryx, and NMSU's Department of Fishery and Wildlife Sciences. |
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Winter 1996 Featuring New Mexico's thriving restaurant industry and opportunities for students interested in hotel, restaurant and tourism management. |
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Summer 1996 Featuring Aggies of yesterday and today, and the changing face of NMSU's College of Agriculture, Consumer and Environmental Sciences. |
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Spring 1996 Featuring "The Camino Real: Our Tie with Mexico, Yesterday, Today and Tomorrow," written by Miley Gonzalez, a former under secretary with the U.S. Department of Agriculture. |
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Fall 1995 Featuring "The Catron Way," an award-winning article about how leaders in Catron County received national media attention for their efforts to influence public land use and management. |

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