School of Hotel, Restaurant and Tourism Management 100 West Café
100 West Café is a food laboratory for students in our HRTM 363 and 413 classes. We offer fixed price lunches Tuesday-Friday from Noon - 1:00 pm. The meals are $10.00 per person for your choice of appetizer, entrée, and dessert. There are always vegetarian items available.
Due to the nature of this facility we appreciate your understanding that this is a hands-on learning laboratory for these students. Seating is done on a first-come first-serve basis. The times for lunch are strictly adhered to, as this is class time for these students. Please understand that there is still clean-up that must be done before class ends.
For the Fall 2018 semester, lunches will be served from September 11th through November 30th, except as noted below. Each week, the meals have a different theme. The specific menus will be published weekly. These are the themes for the semester:
|September 11 - 14||Italian|
|September 18 - 21||Caribbean|
|September 25 - 28||Spanish|
|October 2 - 4||Greek *We will be closed on the 5th.|
|October 9 - 12||Creole|
|October 16 - 19||American|
|October 23 - 26||Pacific Rim|
|October 30 - November 2||Southwestern/Mexican|
|November 6 - 9||French|
|November 13 - 16||Fall Favorites|
|November 20 - 23||Closed for Thanksgiving Holiday|
|November 27 - 30||Italian|
While we appreciate your support of our program, we ask that you not tip the students. However, if you would like to make a donation to the program, please see Irene Fierro in the HRTM office.