School of Hotel, Restaurant and Tourism Management 100 West Café
100 West Café is a food laboratory for students in our HRTM 363 and 413 classes. We offer fixed-price lunches on Wednesday and Friday. The meals are $12.00 per person for your choice of soup or salad, entrée, dessert, and iced tea or coffee. There are always vegetarian items available. Please note that menu items may change from those listed on the website due to availability.
We provide inside dining and carryout services. Due to our limited seating, we highly recommend making reservations. Reservations and pre-orders for carryout are taken on lunch days starting at 9 am. For reservations or carryout services, please call 575-646-5805.
For groups larger than 8 people please contact Jacqueline Talavera at 575-646-7324.
For the Fall 2021 semester, lunches will be served from September 15 to December 3. Each week, the meals have a different theme. Below are the themes and menus for this semester:
|September 15 & 17||Italian|
|September 22 & 24||Greek|
|September 29 & October 1||Spanish|
|October 6 & 8||Bavarian|
|October 13 & 15||Creole/Cajun|
|October 20 & 22||Brazilian|
|October 27 & 29||Fall Favorites|
|November 3 & 5||Americana|
|November 10 & 12||French|
|November 17 & 19||Southwestern/Mexican|
|November 22-26||Thanksgiving break - No Service|
|December 1 & 3||Southern|
While we appreciate your support of our program, we ask that you not tip the students. However, if you would like to make a donation to the program, please see someone in the HRTM office.
The HRTM Department follows all COVID safe precautions. Masks, vaccinations, testing, and social distancing are followed to keep you safe. For more information on the current NMSU COVID action plan, please visit NMSU Now.