School of Hotel, Restaurant & Tourism Management Industry Leader Award

Recognition for an outstanding leadership contribution to the hotel, foodservice or tourism industry. Nominees should be a leader in their profession with demonstrated mentoring qualities, outstanding contributions and creative activity in the industry.

Any student, staff, alumni, industry individual.

Alumni, students, or employees of the College of Agricultural, Consumer and Environmental Sciences may nominate.

Recipient will receive:
A certificate

Mail letters of nomination to:
Awards Committee c / o
Dean, College of Agricultural, Consumer and Environmental Sciences
P.O. Box 30003, MSC 3AG
New Mexico State University
Las Cruces, NM 88003

On-campus address:
Gerald Thomas Hall
Room 220

Typed nomination letters may be sent to The Dean's Office.


  • 2018 Ton Hutchinson
  • 2017 Vanessa Cabrera
  • 2016 Gene Roche
  • 2015 Rebecca Bolton
  • 2014 Connie Hines
  • 2013 Max and Linda Myers
  • 2013 David Hicks
  • 2012 Bob Daws
  • 2011 Kelley Coffeen
  • 2010 Randy Randall
  • 2010 Jerry Paulison
  • 2009 Jim Bradbury
  • 2009 Al Lucero
  • 2008 Joe Loyd
  • 2007 Mike Cerletti
  • 2006 Valerie Juarez