College of Agricultural, Consumer and Environmental Sciences

2019 News

February

• NMSU, NM EDGE celebrates milestone in certified public official program

• NMSU proposes Agribusiness Accelerators in three regions of state

• Senior 4-H members explore career opportunities at state leadership retreat

• NMSU’s High Plains Crop and Livestock Symposium set for Feb. 21

• NMSU, Santa Ana Pueblo gathering water data for wine grapes grown in the Southwest

• HTRM students help with restaurant’s expansion plan

• NMSU to host fruit growers workshop March 1

January

• NMSU to tackle the public perception of climate change in latest presentation

• NMSU to host beef cattle artificial insemination course in Quay County

• Spiciest conference in town, NMSU’s New Mexico Chile Conference set for Feb. 4-5

• HRTM benefit to feature Chicago chef who attended NMSU

• NMSU chile expert receives lifetime achievement award at International Pepper Conference

• NMSU, NM Department of Health to offer cooking classes for adults with diabetes

• NMSU receives NSF grant to work on adaptive landscape irrigation using saline water

• NMSU grant renewal expands on 16 years of advancement in cancer research