Contributing Faculty Form By Department/ College Agricultural Economics & Agricultural Business Animal and Range Sciences Agricultural and Extension Education College of Arts and Sciences College of Engineering Entomology, Plant Pathology, and Weed Science Extension Animal & Range Sciences and Natural Resources Extension Economics Extension Family and Consumer Sciences Extension Plant Sciences Family and Consumer Sciences Fish Wildlife and Conservation Ecology Innovative Media Research and Extension School of Hotel, Restaurant and Tourism Management Plant and Environmental Sciences By Contributing Area of Interest Adapting to Climate Variability Agriculture and Culinary Tourism Artificial Intelligence in Agriculture Big Data Food Safety Food Security Food, Agriculture and Natural Resources Policy Hemp Industrialization Nutraceutical and Functional Foods Produced & Brackish Water Utilization Science & Agriculture Literacy and Consumer Education Soil Health Specialty Meat and Produce Markets Sustainable Water Systems Value-added Agribusiness & Ag Supply Chain Entrepreneurship